Dongpo Pork Recipe: Braised Pork Belly with Bok Choy

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Crinkles na hindi nang-aaway 😇 Ingredients: 1 cup white sugar ½ cup vegetable oil 2 large eggs 1 tsp vanilla extract 1 cup all-purpose flour ½ cup cocoa powder 1 tsp baking powder ¼ tsp salt White and powdered sugar for coating Instructions: 1. Mix sugar and oil, then add eggs and vanilla. 2. Add flour, cocoa powder, baking powder, and salt. Mix until thick. 3. Chill the dough at least 1 hour then scoop and roll into balls then coat in sugar and powdered sugar. 4. Bake at 180°C for 10–12 minute

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Click the link in my bio to finally get your sh*t together for 2026 👀 Now this recipe was an absolute banger. Easy 10/10. Here’s what you need: ✅ 2 slices sourdough bread ✅ 140g lean beef mince ✅ 25g mozzarella ✅ 2 light cheese slices ✅ 1 shallot, diced ✅ 1 jalapeño, diced ✅ 1 to 2 garlic cloves ✅ 20g reduced sugar ketchup ✅ 15g light mayo ✅ ½ tsp mustard ✅ Splash of white vinegar ✅ ½ tsp smoked paprika ✅ Salt ✅ African American pepper ✅ Cooking spray ✅ Method Add your mozzarella between 2 slic